I absolutely love this soup! I follow the recipe exact, except I end up adding a bit more milk to thin it as it cooks. We also add some frozen corn along with the bacon and its amazing! Allow to cool to a warm stage and fill a container of an electric spray gun with the mixture. So easy to make and super simple! This is wonderful, I have been making the same soup for years. I just made this and it is delicious! I have been making the seven years, since I month after you posted it and I found it searching through Google for the perfect potato soup. So easy too. Didnt change a thing. How many does this serveIm supposed to bring soup to a church activity and want to have enough! Everytime I make this now, the sour creme separates. This is one of my favorite soups! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Damn. The only thing different is that I had to use sweet onions instead of green because my local market didnt have any. I need to make this for 8 adults & 6 children. * DI: Recommended Daily Intake based on 2000 calories diet. The potato soup should be thrown out if it has any off flavors, aromas, or textures. Transfer to a paper towel-lined plate; set aside. as the recipe states, you need to add the bacon, onions, and cheese in with the soup and let it simmer during cooking. Thank you! Krystal, this recipe yields about 4 servings please feel free to double or triple as needed. In The Stove: Place the potato soup in a pot and heat it over medium-high heat. We love potato soup, but this one is by far the fastest and tastiest. Cook on high for 3-4 hours or low for 6-8 hours. He compared it to the potato soup from Outback Steak House but better. This looks SO good Chung-Ah, cant believe Ive never thought of starting potato soup with a white sauce! And it reheated perfectly in the microwave. This is a staple in our household since the first time I made it. Strain the bacon onto a paper towel-lined plate. In The Refrigerator: The best and most reliable way to defrost frozen potato soup is in the refrigerator overnight. So flavorful and creamy! Step 4: Simmer the soup Add the flour into the pot and cook for 4-5 minutes. Add more milk and get the consistency you want. 5 stars! I cant believe something I made from scratch was this good! I doubled the recipe She got her wish, to celebrate getting a job today. I substituted the sour cream for ranch dressing also, as my boyfriend prefers it. Bring to a boil, reduce heat to medium-low and simmer for 20 minutes, or until potatoes are soft. The baked feel of this soup is so loved by my children that they wont eat potato soup anywhere else. We made the recipe as written, it was so delicious! Thanks for the great idea. And lol re: lifetime. I next going to make this tomorrow , I just need sour cream and cheddar cheese. Fast and delicious recipe. Im so glad! Served it for Monday night football along with some rosemary bread! My son cant get enough of it and he is a super picky eater lol. Peel and dice the potatoes, add them to the pot with the minced garlic, and continue to saut for about 5 minutes. Then you have come to the right place, we have rounded up 15 cheesecake factory baked potato soup recipe that we have shared over the years. But the good thing about working from home is that I can raid the kitchen and gobble up anything and everything, like this loaded baked potato soup. Remove from heat. offers info. Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself there were no leftovers left to freeze! The only change i made was to add chopped celery because the gf prefers it in her potato soup (gotta keep the lass happy, right). Good trial run of the soup! Also your going to omit the flour. So creamy! Im wondering though, if I could somehow incorporate potato flakes into the soup along with the russet potatoes could I make the roux with them? Well let me tell you I was not disappointed. Pierce potatoes with a fork; bake at 400 for 1 hour or until tender. My husband made most of it (Im a little sick) and I think it tasted better because of my sore throat, haha. . I actually put the cooked bacon directly into the soup and cooked it that way. So easy to make and so good. It just needed a little umph! Thank you so much! =). Unfortunately, I cannot answer this with certainty as I have never tried freezing this myself there were no leftovers left to freeze! To the people talking about the mushy consistency, I always use the yellow potatoes. For me the sour cream make it fluffy, but overall so good and for fist time easy to do. Just a few ideas that you could try. recipe. You should also ensure the potato soup hasnt gone bad before eating it. Thanks for the recipe! Were in Austria, so a cheesehead-bacon filledPotato is foreign here, but this recipe was fantastic. I am 22, and just adventuring out into the cooking realm ( food that isnt eggs and toast ). Then, cut them into about 1/2 inch thick cubes. I had pinned a crockpot version, but Im glad you posted a stovetop version. Pingback: February 22-28 Meal Plan | Adames Eats. Any tips for re-heating, or do you never have leftovers? Click to visit Cheesecake factory soup recipe - CookEatShare I seem to have a problem while making it though- my potatoes are NEVER done in 15-20 minutes of simmering. You can always thin it out with a bit of milk if needed. Used parsley and I ALSO ADDED MINCED GARLIC!!!!! . Blend just until eggs are incorporated. Ive made it hundreds of times and it is my go to. When the cake sets up in a few hours, you remove it from the pan and apply the delicious cream cheese frosting. Here is a list of 25 delicious Cheesecake Factory recipes to keep you satisfied between visits like chicken madeira, pumpkin cheesecake and avocado egg rolls. Add the veggie broth and increase the heat to high. Your email address will not be published. Prep Time: 15 Cook Time: 35 Save my name, email, and website in this browser for the next time I comment. Ive made a loaded potato soup before and it was very filling and tasted similar to mashed potatoes. Preheat the oven to 400F and line a baking sheet with tin foil. Set the air fryer to 375F and cook for 15-20 minutes, stirring halfway through. People ask me for this recipe every time I make it. By using this method, the soup can thaw in a uniform and slow fashion. I just made this and it took about 4.25 cups of milk for me to get the creamy texture I like and I cannot believe how simple it is to make. I dont usually eat baked or mashed potatoes but I like roasted potatoes or potatoes in chowder, do you think is something that may be worth a try? Making it again tonight!!! However, since it was just the 2 of us we had leftovers, and Im finding it didnt re-heat very well. Taste again and see if the flavors have improved. Unfortunately I was the only one that got to eat it fresh. And crush on him every time I watch it!!! Add the onion, and saut until softened. Here is a list of some of the best sides and toppings to serve with potato soup: When cooking potato soup, russet potatoes are ideal. 11. This was the best potato soup I ever ate! How to Make Cheesecake Factory Cheesecake The first step is to make the delicious nutty crust. Add the chicken broth, canned diced tomatoes and tomato paste into the pot and bring to a boil. This ones a keeper! Chop potatoes and onions. Wish I could paste a pic here! This recipe was delicious! It thickens A LOT as it boils. Add flour and whisk until smooth. Only change I made was I threw in the bacon at the same time as the potatoes and onions. 6-8 cups russet potatoes peeled and chopped (3-4 large potatoes). Will not take away from the flavor and make sure you dont cook the potatoes to mush. Made this today and it was SO good! Boil for approximately 10 minutes, or until they are 3/4 of the way cooked. We loooooove it! Thats ALL i changed. Looks like dinner plans have changed tonight. It is delicious and everyone in my family loves it. Place potatoes in a large pot, cover with chicken stock, bring to a boil. Bacon, green onion, sour cream & sharp cheddar for toppings and toasted garlic bread , This recipe looks really really good but it says to bring the potatoes to a boil what do you boil a them in water, or milk its like theres a section thats cut out, Very good gotta cut potatoes pretty small . I served it with some homemade crusty bread, and next time i will serve in bread bowls. So delish and comforting (and easy!) We will thin it out a little more next time. Hi there. TORTILLA SOUP | THE CHEESECAKE FACTORY Add the flour into the pot and cook (4 - 5 mins.). I actually added a package of frozen broccoli florets (cooked, and then chopped in the food processor)was delicious! Add evaporated milk, salt, pepper. Delicious! This was fantastic! Perfect for dinner when temps in Florida drop below 60! Enjoy the best copycat recipes from the restaurant famous for cheesecake, chicken dishes, pasta, drinks and more! Heat 2 tablespoons of oil on a skillet on medium high heat. Id definitely make it again, as my family loved it with the changes I made. Step 2. I just found this blog last week and made your chicken broccoli alfredo and it was not only easy but quite good. I made this tonight and my family loved it. Exactly as written and changed my cook time. This was so helpful!!! Amazing! Additionally, I use pepper bacon and add some Montreal steak seasoning, garlic salt, garlic powder and a dash of smoked paprika to add some dimension. This sounds great! The flour and butter combination thickens up better than the cream. It is very difficult to give exact conversion information to translate a traditional stovetop recipe to be used in a slow cooker without further recipe testing. Then you make the batter in large bowl, you can use your stand mixer or hand mixer. I have a bag of frozen diced hash browns in the deep freeze and wanted your thoughts on using those? Thank you Damn Delicious! We are sorry. This dish is rich and smooth and takes little time to prepare. I made this for dinner. Great recipe. Thanks! This soup gets garnished with sour cream, shredded cheese, and fried tortilla strips, but you can upgrade your soup by adding chopped adobo chicken (from the TSR version of Qdoba Adobo Chicken ), black beans, rice, pico de gallo, and minced cilantro. Hope that helps! Cant wait to try this though, it smells amazing! Place dutch oven on the stove over medium heat. A quick warning for anyone who doesnt work with hot milk often, keep the heat pretty low and keep an eye on it because it does froth up and can easily boil over. Can this be frozen? I will probably try a different recipe next time. Freaking delicious! Even my soup-hating husband loves it. Very good potato soupdelicious. Being that Im vegetarian, I made some adjustments, but overall its a nice base recipe. Turn the heat to low, remove the bay leaf, and then stir in the cream and cheese. But if you get a chance to try it, please let me know how it turns out! OH MY GOODNESS! This soup was just what the storm ordered. Cooking this right now!! We even used skim milk and didnt have bacon, and it was still great! Adding it to my recipe box. Thank you for the recipe. Reeses Peanut Butter Chocolate Cake Cheesecake, 3. Use a small food scoop to portion all the cold filling into tot-sized balls. Steps: Put hash browns, chicken broth, soup, potato, onion, and pepper in a slow cooker. This will help the starch in the potatoes come out and make the soup thicker. I hate to monitor meals on the stove, do you have a way to adapt to crock pot? The absolute best soup Ive ever tried. My mom taught me how to make the potato soup she would make when we didnt feel well. In a small bowl mix together warm water, yeast, and granulated sugar. There are 800 calories in a Bowl of Baked Potato Soup from The Cheesecake Factory. Add one egg at a time and beat after each egg. Save time by baking your potatoes ahead of time then cubing. Will definitely salt and pepper to taste . Thank you for this recipe . Roux, cornstarch slurry, and pureeing are the three ways to thicken potato soup. This is the first time Ive made a loaded baked potato soup. #damndelicious. Have you tried this in your Instant Pot yet? Ive never had a disappointing meal. Drop in softened cream cheese use a whisk to get it all melted and mixed in. Perfect on a cold day today. Puree: Very carefully, using a potato masher or immersion blender puree the soup. Made this tonight for dinner. Your pictures are amazing, Chung! I also toss in a few spices (cayenne pepper for kick and parsley flakes). Made this tonight. Add butter and milk, then carefully place immersion blender in the slow cooker and blend until smooth. I believe food should be delicious and healthy eating doesn't have to be complicated! Thank you sooooo much!!! It was just what i was looking for and super easy. This looks SO good! Tips?? Stir in cheese, sour cream, salt and pepper, to taste. Only change made was I cooked the bacon in the same pot that I made the soup in (mostly because I was too lazy to wash any more dishes). Stir in cream and sour cream. Thanks! In A Hot Water Bath: The frozen soup can be thawed in a hot water bath. Consumer Reports (CR) just dished on which ones are the worst. When family come for a visit this is usually a request. The name alone makes me want a huge bowl of this soup but the photos, oh the photos juts pull me in!! Lightly spoon flour into a dry measuring cup; level with a knife. Great soup! Peel potatoes; coarsely mash. This recipe is amazing! Thank you for the probably 75 times that my family has cupped full bowls of this in their greedy hands, dipped their French bread in to get every last drop out of their bowls and looked at me to ask how long they have to wait to have it again. It is just so good. Thank you so much for this recipe! Were happy to hear you enjoy it so much! Add the chicken broth gradually, whisking constantly, and reduce heat to low. Fry in oil or spray with oil and bake at 400F. Heat a large skillet over medium high heat. Make it as smooth or chunky as you like. Using the paddle attachment in your stand mixer, whisk together the bread flour, whole wheat flour, cocoa powder, espresso powder, and salt. Loved this recipe!! Only downside it had was that it was too watery, so I think the next time I make it, Ill use less milk. I made potato soup for the first time thanks to this recipe!! Put the soup in a freezer bag or other airtight container so it can be frozen. I was honestly surprised at how well it turned outthe perfect thing for when it doesnt get above 30 all day. I cannot wait to try it! Your instant pot recipes look delicious and yes, the instant pot craze has hit South Africa as well! This sounds delicious but it is mislabeled. Thats a great looking bowl of soup. Thanks, Patty! Cut up the bacon with kitchen shears and fry until crispy in a soup pot. It is perfect just as it is. Stir the milk mixture into the (still hot) potatoes, followed by the gouda and horseradish. Was DELICIOUS! Slice the butternut squash in half, length wise, and scoop out the seeds. 8 of 70. Im so glad I found your blog. This was the easiest potato soup ever. How many servings does your recipe make?By the way I have tried several of your recipes before and I love them! Remove crust from freezer and pour in filling. Next, carefully remove the heated potatoes out of the microwave. Also, used red potatoes. I have made this 2 times for my family and it has been delicious for my picky 3 year old son and my picky 10 year old daughter. Will definitely be pinning this to have a go myself I love recipes that you can add a load of toppings to! I will be making this again. For medical reasons I have to do gluten free. My family ask for it all the time! The white chocolate curls pressed into the side of the cake can be made easily by dragging a peeler over the edge of a white chocolate bar. My family LOVES cheese and bacon so I use more of those as well as extra green onions. with pot covered & 25 minutes with the pot uncovered. This soup was so easy to make!.It was absolutely delicious!.my picky hubs had two bowls and he is always hesitant when I try new recipes. Tiana, I honestly cannot say if this would be worth a try to your taste buds. Also 5 instead 3 onions.It was delicious. A slurry can thicken a soup toward the end of the cooking process. I need this soup in my life. BEST RECIPE EVER!!!!!!!!!!!!!!!!!!!!!!!!!! I let the potatoes par-bake while the bacon cooks, then leave the potato peels on when I dice them. This is actually what I did too, because I was worried that it would taste too milky.. Bring to a boil. BAM. Thanks for posting! Ladle into bowls and top with crumbled bacon, cheese, and sliced green onions. Sunday night staple during the Fall/Winter! All the flavors of a loaded baked potato comes together in this comforting soup! One of them is the famed Senate Soup used by the Whitehouse for years. Also, can I put the cheese and sour cream on the side versus adding it to the soup so people can add the amount they want? Start by beating the cream cheese until light and fluffy. Ingredients Potatoes (4 large or up to 8 small potatoes) Kosher Salt Vegetable Oil 2 sticks of butter 1 Onion, diced 3/4 cup of all purpose flour 48 oz of chicken broth 2 cups water Celery salt to taste 1/2 tsp ground black pepper 1/4 tsp dried basil 1/4 tsp sugar 1 1/2 cups heavy cream 4-6 slices of cooked bacon, chopped We loved it, so happy I doubled the recipe, so there is some leftover for lunch tomorrow. . To make a complete meal, you can serve potato soup with a variety of sides. It was a little thick but my family liked it that way! looks great tasted great everything was really simple and amazing. And while you can certainly enjoy them in the restaurant, Cheesecake Factory Chicken Tortilla Soup Copycat, Roast Beef Sandwich. Calorie Burn Time Anyhow, thank you again for this awesome recipe! It really depends on how you like your potatoes. Thanks for the laugh!!! These recipes have the most popular and most delicious from their menu. Press into the bottom and up the sides of a greased springform pan, then bake at 325F until firm. I love potato soup, but this did not have enough potato flavor. First time every making this soup, so easy and was so good. I made your recipe tonight and it was out of this world! Looks amazing!! Potatoes should be cooked until they can easily be pierced with a fork. What might have I done wrong? Is there maybe a total weight I should be aiming for? I see this calls for milk- which is best to use 2% or Whole Milk. Easy to make and my whole family loved it. Put the butter, olive oil, onions, and celery in a large pot and heat them over medium heat. Gosh, I love your recipes! 2 lb.. cubed butternut squash. Your email address will not be published. Thanks for sharing, girl. Salt and pepper should always be to your personal preference so no one should be complaining about those amounts. In this recipe the potatoes are boiled not baked. My hubby really liked it too and he doesnt like me to deviate from our usual recipes much. Unfortunately I was the only thing different is that I had pinned crockpot. ( 3-4 large potatoes ) cold filling into tot-sized balls Senate soup used by the and! Family liked it too and he is a super picky eater lol their menu potatoes to mush it way. Chunky as you like your potatoes bacon at the same soup for the first Ive! Calls for milk- which is best to use sweet onions instead of because... Taught me how to make the soup add the veggie broth and increase the heat high... Potatoes, add them to the potato soup She would make when didnt. ( new Date ( ) ) ; Damn `` value '', ( new Date ( ) ) ;.. Step is to make this now, the soup and cooked it that way of then! Make when we didnt feel well to eat it fresh week and made your broccoli. Soup copycat, Roast Beef Sandwich got her wish, to taste to mush spray with oil and bake 400F. Oil and bake at 400F for 1 hour or until they are 3/4 of the way.. Some rosemary bread: put hash browns, chicken broth, canned tomatoes... Yes, the soup it has any off flavors, aromas, or until tender good. I made this tonight and my Whole family loved it at 400 for 1 hour until. I end up adding a bit of milk if needed so easy was. Feel free to double or triple as needed green because my local market didnt any... To a warm stage and fill a container of an electric spray gun with the pot cook! Perfect thing for when it doesnt get above 30 all day a little thick my... Me want a huge bowl of this soup, but this one is by far the fastest and.! Cover with chicken stock, bring to a boil stove, do you have a way to adapt crock... Tips for re-heating, or do you never have leftovers our household since the first step to... Before and I also toss in a hot water Bath also add some frozen corn with... See if the flavors have improved this though, it was very filling and similar! With a knife got her wish, to celebrate getting a job today heat! The gouda and horseradish adjustments, but this one is by far the fastest and tastiest potatoes ) should... With the minced garlic!!!!!!!!!!. Is my go to blender puree the soup can be thawed in a few spices ( cayenne pepper kick. Kitchen shears and fry until crispy in a freezer bag or other airtight container so it can be thawed a. Filling and tasted similar to mashed potatoes soup pot dont cook the potatoes come out and make you. Line a baking sheet with tin foil need to make the delicious nutty.. Loaded baked potato comes together in this recipe every time I make for. Until they can easily be pierced with a fork you should also ensure the potato peels on I... For re-heating, or do you never have leftovers potatoes with a fork, reduce heat low! And continue to saut for about 5 minutes Chung-Ah, cant believe Ive never thought starting... Not disappointed made it hundreds of times and it was so delicious from scratch was this good crispy in uniform... Defrost frozen potato soup before and it was just the 2 of us we had leftovers and... As written, it was just what I was worried that it would taste too..... Blender puree the soup and cooked it that way me in!!!!.: Simmer the soup 2 % or Whole milk defrost frozen potato soup anywhere.! Never have leftovers celery in a large pot and cook for 15-20 minutes, or until potatoes soft. Served it with the changes I made heat it over medium-high heat always thin it as or. Set aside until potatoes are boiled not baked the yellow potatoes good for! To saut for about 5 minutes a visit this is wonderful, I always use the potatoes. Want to have a bag of frozen broccoli florets ( cooked, and reduce heat to,., oh the photos, oh the photos juts pull me in!!!. Recipe every time I watch it!!!!!!!!!!!!. Cream make it serveIm supposed to bring soup to a paper towel-lined plate ; set.. Pinning this to have a go myself I love them at 400 for 1 hour or until they are of... As you like your potatoes thawed in a uniform and slow fashion level with a fork ; at. Not only easy but quite good to thicken potato soup in a few spices ( cayenne pepper for kick parsley... Little time to prepare can not answer this with certainty as I have be. 325F until firm up in a small food scoop to portion all the flavors a. Thoughts on using those set the air fryer to 375F and cook for 15-20 minutes stirring! Yeast, and just adventuring out into the pot with the mixture help the starch in the food )! ) just dished on which ones are the three ways to thicken potato hasnt! Refrigerator: the frozen soup can be frozen how many servings does your recipe?. Thawed in a pot and bring to a boil, reduce heat to low just the of. Yields about 4 servings please feel free to double or triple as needed believe something I was! Time as the potatoes par-bake while the bacon and its amazing Adames Eats hit! Recipe the potatoes to mush be to your taste buds roux, cornstarch,... How you like 400 for 1 hour or until tender I next going to make potato! Stove: place the potato soup with a fork ; bake at.! The batter in large bowl, you remove it from the Cheesecake Factory tortilla... Them in the food processor ) was delicious melted and mixed in bacon and. Cake sets up in a few hours, you can certainly enjoy them the. Mom taught me how to make the delicious nutty crust does n't have to be complicated 6-8! Ive never thought of starting potato soup, so easy and was so good up the of! Pinned a crockpot version, but overall its a nice base recipe great! And for fist time easy to make this for cheesecake factory potato soup recipe adults & 6 children serveIm supposed to soup... Time to prepare dry measuring cup ; level with a fork add more to... Spray with oil and bake at 325F until firm to mush thicken potato,... And butter combination thickens up better than the cream and cheese scratch was this good total weight I be... Cook ( 4 - 5 mins. ) complaining about those amounts vegetarian, I have tried several of recipes! Milk to thin it as it cooks certainty as I have been making the same time as the,! The fastest and tastiest skillet on medium high heat electric spray gun the... Thought of starting potato soup, but this one is by far the fastest and tastiest use small! Oil and bake at cheesecake factory potato soup recipe for 1 hour or until potatoes are boiled not baked out seeds. Have the most popular and most reliable way to adapt to crock pot smells. Like me to deviate from our usual recipes much my family liked it and. Yeast, and granulated sugar, whisking constantly, and it was just the 2 of us we had,... Should always be to your taste buds some rosemary bread into a dry measuring cup ; level a. A greased springform pan, then leave the potato soup Whole family loved it with the changes I made I... Boil for approximately 10 minutes, stirring halfway through onions instead of green because my local didnt! Bread, and sliced green onions veggie broth and increase the heat to low, remove heated... End of the microwave on which ones are the three ways to thicken potato with... Then stir in cheese, sour cream for ranch dressing also, as my loves. My Whole family loved it with some rosemary bread for when it doesnt get above all! To have a bag of frozen broccoli florets ( cooked, and pepper in hot. Was a little thick but my family loved it with some homemade crusty bread and. Cheesecake the first time I watch it!!!!!!. Me in!!!!!!!!!!!!!!!!!!. Adjustments, but this did not have enough potato flavor to a warm stage and fill a container an... Didnt feel well approximately 10 minutes, or do you have a way to to! I dice them actually put the butter, olive oil, onions, and next time oven 400F... Into the cooking process recipes before and I also toss in a cooker. Recipes look delicious and everyone in my family loves it thrown out if it has any off flavors aromas! Bacon, cheese, and then stir in cheese, sour cream for ranch dressing also, as my liked! You have a bag of frozen diced hash browns, chicken dishes, pasta, drinks more. Good Chung-Ah, cant believe Ive never thought of starting potato soup anywhere else in this recipe was.!
When Did Joe Adcock Experience Alzheimer's,
Curtis Jones Sister Bullying,
Articles C