We love that it serves plenty for a summer party, BBQ, or holiday (its perfect for Fourth of July!) Microwave the slices for about 30 seconds. Put a layer of the cake pieces in the bottom of the trifle dish. Please read my disclosure policy. Take my yoke upon you and learn from me, for I am gentle and humble in heart, and you will find rest for your souls. Matthew 11:28-29. Pour into 13x9-inch pan. This helps the stiff peaks form quicker. Bring on the treats! My moms maiden name is Luna, and Im one of the many crafty Lil Lunas in the fam. Refrigerate strawberry trifle for at least 2 hours before serving. In your serving dish, layer some pound cake pieces, a few strawberry slices and some pudding mixture. Cook for 2 minutes, stirring constantly, until mixture thickens. The cake has wonderful reviews and is a reader favorite! After the strawberries have sat with the sugar for at least 30 minutes, strain the strawberry sugar syrup into a container with a pourable lip. Let sit for 20-30 minutes until juicy. The first step to making this strawberry trifle recipe is to slice and sweeten up the strawberries. Amanda Formaro is the crafty, entrepreneurial mother of four grown children. Pile strawberry sauce into the middle of the top layer, leaving the outer cake pieces visible. Allow sauce to boil for one minutes, then remove from heat and seat aside to cool. Start by dicing your angel food cake into small cubes. Cool completely. They are sitting so well on their own, though a touch wobbly. American Recipes Cakes Cuisines Desserts Holidays Mother's Day Recipes Seasonal Recipes Summer Valentine's, Rate Save Recipe Jump to Recipe Jump to Video. Im Jamielyn Nye. Strawberry Angel Food Trifle Cookie Dough and Oven Mitt. And I whipped my own cream (Dont like cool whip!) Fold or mix in 1 - 8 oz. Garnish with Cool Whip and whole berries, chill for several hours. You can substitute fat-free chocolate, if desired. Let stand for 2 minutes or until soft-set. Prep Strawberries - Rinse, hull and slice. Using a rubber spatula, add dollops of cream cheese mixture carefully over the cake cubes. Top with a little whipped cream or serve the sauce over vanilla ice cream. In a trifle dish or serving bowl, layer about half of the angel food cake pieces. Sign me up for Amanda's newsletter, Foodie in the Craft Room for free recipe and craft ideas! A light and delicious trifle that uses strawberry Jell-O to bring out the fruity flavor. Nutrition provided is an estimate. Mixture will be sticky. Strawberry shortcake trifle thats made with a delicious blend of buttery pound cake, sweet whipped cream and juicy strawberries. In a medium bowl sift together the flour, baking powder, baking soda, sugar, and salt. 8 oz frozen whipped topping, thawed. The type of milk does matter. Add another third of the flour mixture and beat until incorporated, scraping down the sides of the bowl as needed. Note: You can create more layers by doing cream mixture instead. This is where using stabilized whipped cream comes in handy, so that it doesnt fall and stays sturdy while it chills. Assemble First Cake Layer: Line the underside of a trifle dish or a big glass bowl with 1/3 of the cake cubes till . Sprinkle with sugar and toss to combine. Preheat oven to 350F and spray a 9X9 pan with non stick baking spray. Add the remaining milk and beat on medium speed until incorporated. Then top each cup with a dollop of whipped cream and a . Strawberry Filling. Refrigerate until serving. I provide a mix of recipes from scratch and semi-homemade for all cooking and baking levels. Store any leftovers covered in refrigerator. In a 3-qt. LAYER. Set aside. Make the vanilla cake: To make the trifle, I started with my Moist and Fluffy Vanilla Cake. Yes, it should freeze find. Cube Angel Food Cake and Set aside. For the filling, in a large mixing bowl combine the softened cream cheese, cream and vanilla and mix until well combined, like a frosting consistency. For the forth layer: Make the chocolate pudding according to the package directions. Then add half of the angel food cake squares. Get an email when new recipes are published. Add the fruit, whipped cream, and Jello. It was SO cute! Top with a layer of glaze, followed by a layer of custard mixture. May 6, 2019 By Amanda FormaroFiled Under: Easter, Father's Day, Mother's Day, No Bake Desserts, Patriotic, Spring, Summer, Trifles & Parfaits. You can of course find loads of them at stores and farmers markets throughout the summer. Slice the strawberries. Angel food: Angel food cake was used to make this berry trifle. Cook over medium heat until it begins to boil, stirring occasionally. Really, what could be better than that? The different layers of colors and textures are so pretty and taste delicious. So easy, quick, and absolutely yummy! of already prepared fat-free vanilla or tapioca pudding. Spread a thin layer of whipped cream along the bottom of a trifle dish or large serving bowl. The cake makes so much thought that I was able to make two 8 round pans and only used one. Sugar Can you use a sugar substitute for this Strawberry Shortcake Trifle? Making this ahead of time: I would suggest only making this the day of, otherwise the excess strawberry juice and the cream will seep into the cake and eventually make it soggy. Make sure you get a light one, mine weighed about 19-ounces once out of the container. Its ready in about ten minutes, so easy that the kids can help make it, and it has just a few easy ingredients. Let sit a few minutes until thickened. Prepare the pudding as directed. Fold in 2 cups whipped topping. Repeat with remaining pound cake, strawberries, and whipped cream. This no-bake pineapple fluff requires Cool Whip, pineapple (obviously), marshmallows, instant pudding, pecans, and coconut. Images/text copyright Amanda Formaro 2020. In a medium bowl, mix together the strawberries, sugar, and preserves. I made the angel cake from a box because I couldnt get it in the store. Add reserved whipped topping to the center of the strawberry sauce and garnish with a sauced strawberry slice. Add more cream if needed. I hope that helps! Beat the butter and sugar in a large bowl on medium speed about 2 minutes, until light and fluffy. Beat on low until the ingredients are mixed together, then beat on high until a soft peak forms, about 1 to 2 minutes. Break the angel food cake into small pieces. Repeat with one more layer of each layer, finishing with more berries on top. Place torn pieces of angel food cake into a trifle dish; spread strawberries and their juice on cake pieces . Mix until a spreadable, frosting like consistency is formed. Nancy. Copyright 2023, Amanda's Cookin'. To assemble the trifle, distribute half of the pound cake into the bottom of the trifle. I would suggest only making this the day of, otherwise the excess strawberry juice and the cream will seep into the cake and eventually make it soggy. I hope this helps. Add a second layer of cake, strawberries and strawberry sauce, then pipe the remaining whipped cream on top in swirls. Thanks for leaving a comment and review Helene! Set aside. Pour the cream, sugar, and vanilla into the chilled bowl. Youll puree about a pound of strawberries and combine it with some sugar and vanilla extract, then cook it over the stove to thicken it up a bit and bring out the flavor of the strawberries. Home Dishes & Beverages Trifles Berry Trifles. FIFTH STEP: Add of the cool whip to the top of the berries. Place a single layer of cake on the bottom of the bowl. Excellent recipe! Instructions. She is a crafting expert and guru in the kitchen and has appeared online and in print publications many times over the years. The Easy Strawberry Shortcake Trifle recipe only looks like it took hours to makebut the taste is sure worth waiting for after a great meal! Or tweet it to the world. Being the dessert lover that I am, I really love using strawberries to whip up a no-bake dessert in the summer time. TIP #1: After youve cored the strawberries, hold the berry, top down on the cutting board, between your thumb and forefinger. So if you can make this in the morning it will be good to go for your afternoon or evening barbecue. I love to use pound cake because it is sturdier, but vanilla cake or angel food cake taste great as well. First, put down a layer of angel food cake in the bottom of a shallow bowl, place a few strawberries in the middle circle of the cake, spread on a layer of the cream cheese mixture and bring out more of those deliciously sweet strawberries for the next layer. The angel food cake and cream cheese compliment all the berries! [] The cake will be browned on top. They will also have a nice sweet aroma. Bake the cake for 35-40 minutes, or until a toothpick inserted in the center comes out clean. Cook over medium heat, stirring occasionally, bringing to a gentle boil. Its available in a 4-snack-pack size. Best Jello Fruit Salad and Classic Jello Recipes, Easy Peanut Butter Fudge Recipe (4 Ingredients! Stir 1 1/2 cups boiling water into 1 pkg (8 serving size) strawberry jello gelatin in large bowl until completely dissolved. Begin by cutting your angel food cake into 1-inch squares. Note: This can also be made in a 9x13 pan. Strawberries are my favorite fruit to add to a trifle dessert. Pin it now to remember it later! Author by Amanda Formaro on May 6, 2019 Updated on May 13, 2022. Using a serrated bread knife, cut the cake into three even layers, they will look like donuts. There really isn't a "recipe" for this trifle, just simple make the angel food cake according to the package instructions, tinting the batter blue before baking. Then: Strawberries. Breakfast can be yummy and you don't have to whip up a full batch of muffins. fresh blueberries, sweetened condensed milk, strawberries, cream cheese and 7 more. Make the strawberry sauce: Next up is the strawberry sauce. Add a single layer of cake cubes over the top of the strawberry sauce. How to Make a Strawberry Shortcake Trifle. Pineapple Fluff. Layer half each of the cake, pudding, COOL WHIP and chopped chocolate in trifle bowl. Strawberry Trifle is the perfect, angel food cake (feel free to make one yourself, or cheat and pick up one from the grocery store bakery!). Remove from heat and allow to cool completely. Place into a pastry bag with a large tip. Remove saucepan from stove and stir gelatin mix into sugar mixture until dissolved. They will become perfect as they sit and marinate for a few minutes while you assemble the other layers. REPEAT the layers one more time! Place half the cake pieces into the bottom of a large trifle bowl. I cant think of any more delicious way to devour them than in a strawberry trifle recipe. Come to me, all you who are weary and burdened, and I will give you rest. How to Make a Copycat Starbucks Lemon Loaf Cake, Do not Sell or Share My Personal Information, 1 package (3.4 ounces) instant cheesecake or vanilla pudding mix, 1 package (8 ounces) cream cheese, softened, 1 carton (8 ounces) frozen whipped topping, thawed, divided, 1 carton (13-1/2 ounces) strawberry glaze, 1 loaf (10-3/4 ounces) frozen pound cake, thawed and cubed. Strawberry trifle is a dessert that you can easily make ahead. Dissolve the gelatin in a small bowl with the water. Here's how-Cut the entire angel food cake in cubes. Then add angel food squares, half the strawberries, cream mixture and repeat the layers. 1 Prepare cake batter and bake in 13x9-inch pan as directed on package. Next add a layer of strawberries. Repeat the layers ending with strawberries in glaze on top. In another bowl, gently combine strawberries and glaze. Get 65 new recipes and learn all my tips, tricks and techniques! Microwave about 10 seconds until it turns back to liquid. Mix for 1 minute until the butter is light and fluffy. When you get home from the market, store in the fridge until ready to assemble the trifle. Remove from oven and place on cooling rack to cool completely. You will want to wait to add the whipping cream and strawberries on top until just before you serve the trifle as the whipping cream can become separated and make the angel food cake soggy. Bake cake according to directions on box. and the butter until melted. I love that they are so flavorful that it doesnt take much to make them into a show-stopping dessert. Spray an 8-inch round baking pan and set aside. . Layer the Trifle - Follow the steps below to layer your trifle. You will likely have a little cake and strawberry sauce leftover. This isnt your ordinary strawberry shortcake either. Done. Crockpot grape jelly & BBQ meatballs only 3 ingredients! Let cool. NOTE: Add more layers by doing cream mixture instead. strawberries, cool whip, cake batter. strawberry gelatin, granulated sugar, cream cheese, vanilla, cornstarch and 10 more. Im so excited that strawberry season is almost upon us. As soon as your whipped cream is prepared, your cake is cubed and your strawberries are sliced, making this trifle is only a matter of layering. Strawberries and Cream Angel Food Cake Trifle is part Strawberry Shortcake (but with Angel Food Cake) with a white chocolate cheesecake mousse, all combined in trifle form. This is my kind of strawberry trifle! Assemble trifle in layers by adding of the vanilla pudding to the bottom of the trifle bowl, followed by of the vanilla cake cubes, of the strawberries and blueberries, and of the whipped cream. Stir in 1-1/2 cups COOL WHIP. This Strawberry Shortcake Trifle recipe is simple to make with layers of moist vanilla cake, fresh strawberries, strawberry sauce & fresh whipped cream! trifle bowl, layer half of the cake cubes, pudding mixture and strawberry mixture. And they are still little snugglers, which Ill take all day long. Just mix in a mug and microwave it for a warm dessert in a cup. Add of the whipped topping on top of the pudding and smooth. This summer weve been going to the pool, going out and about now that they are more portable, and going for nice, long walks. Microwave about 10 seconds until it turns back to liquid. Beat pudding mix and milk in medium bowl with whisk 2 min. Then add your angel food cake squares. You will have plenty of strawberries to add a generous layer. This is our new go-to favorite trifle recipe! I always love this part of making a strawberry trifle, choose your own adventure and make it a work of art!! In a mixing bowl add your cornstarch, sugar and egg yolks together and whisk until combined. This search takes into account your taste preferences, sponge cake, strawberries, sugar, vanilla, strawberry jam, eggs and 2 more, strawberries, cold water, boiling water, sugar, JELL-O Strawberry Flavor Gelatin and 5 more, strawberries, knox unflavored gelatine, lemon juice, butter, Cool Whip whipped topping and 6 more, strawberries, juice, blueberries, milk, sugar, Cool Whip whipped topping and 3 more, milk, cool whip, strawberries, bisquick, strawberries, cool whip, sugar, yogurt, sugar, melted butter, cream cheese and 5 more, strawberries, twinkie, Cool Whip whipped topping, cool whip, vanilla extract, strawberry filling, whipped topping and 9 more, sugar, whipped cream cheese, water, strawberries, Jell-O, strawberries and 4 more, powdered sugar, eggs, strawberries, cream cheese, butter, baking powder and 6 more, pie crust, cool whip, instant vanilla pudding mix, strawberries and 2 more, graham cracker crumbs, almond extract, cake, vanilla extract and 8 more, vanilla, Cool Whip whipped topping, strawberries, sour cream and 2 more, cold milk, strawberries, instant pudding and pie filling, strawberry cream cheese spread and 6 more, crushed pineapple, cool whip, strawberries, chocolate syrup, angel food cake mix and 1 more, baking soda, semisweet chocolate chips, granulated sugar, all purpose flour and 9 more, cream cheese, cool whip, baking powder, powdered sugar, sugar and 9 more, cream cheese, cake mix, cake mix, dessert, cool whip, powdered sugar and 7 more, vanilla extract, butter, strawberries, strawberries, almond extract and 15 more, fruit, strawberry preserves, sugar, french vanilla cake mix, strawberries and 2 more, oreos, low fat milk, instant pudding, cool whip, strawberries, cream cheese, strawberries, cool whip, strawberry sauce, cornstarch and 4 more, all purpose flour, strawberry, eggs, baking powder, butter, strawberries and 8 more, strawberries, pound cake, cool whip, powdered sugar, granulated sugar and 1 more, cakes, strawberries, sugar pearls, sanding sugar, cool whip, nonpareils and 1 more, baking powder, flour, cool whip, salt, milk, strawberries, egg and 3 more, frozen strawberries, jello, strawberries, boiling water, skim milk and 3 more, egg white, biscuits, water, cool whip, sugar, biscuit, strawberries, milk, mini marshmallows, cool whip, red food coloring, pound cake and 2 more, vanilla bean paste, cool whip, heavy cream, sugar, white chocolate and 8 more, ladyfingers, Cool Whip whipped topping, butter, sugar, vanilla and 5 more, vegetable oil, cool whip, biscuit mix, strawberries, cinnamon sugar, sugar, whipped cream, strawberries, refrigerated biscuits, cool whip and 2 more, milk, granulated sugar, mascarpone, granulated sugar, butter and 7 more, Strawberry Shortcake Donuts #FantasticalFoodFight. Mama Loves Food. Prepare Cake - Cut cake into 1 cubes. Did you make this recipe? Turn the pieces along the bowl edge so that the white side shows through the glass. Taste of Home is America's #1 cooking magazine. Preheat oven to 375F. Package of instant vanilla pudding (the one with 6 servings). I like to use strawberries for Valentines Day recipes too, since theyre red! Add a layer of Cool Whip or stabilized whipped cream whipped to soft peaks. Strawberry Shortcake Trifle Printable Recipe. Instructions. Elegant trifle dessert thats made in minutes with very simple ingredients. Have a question? My Pillowy Homemade Whipped Cream, delicate angel food cake and fresh summer berries make it stand out on any dessert table. Layer the angel food cake cubes, whipped cream, strawberry sauce, and strawberries in small glass jars . Chill for at least 1 hour before serving. Make the trifle by adding cream mixture to the bottom of your trifle bowl. Be sure to check out our updated collection of PERFECT POTLUCK RECIPES here! Fold in 2 cups whipped topping. Grease a 913 cake pan. Repeat layers. Fold in the whipped topping and set aside. Recipes include nutrition facts and SmartPoints. This is my go-to dessert for 4th July and such too, Kathy! container of Cool Whip. Required fields are marked *. Cream cheese Just like with the Cool Whip, any variety should work just fine (low-fat, original, etc). To feature a post from Amandas Cookin, you may use one photo credited and linked back to the recipe post. I love fresh strawberry desserts when berries are in season. Layer half the strawberries in the bottom of a trifle or glass bowl. 4. In a medium saucepan, stir together sugar, cornstarch and gelatin; add water. This looks to die for! * Percent Daily Values are based on a 2,000 calorie diet. In the bowl of an electric mixer fitted with a paddle attachment, cream the granulated sugar and butter until light and fluffy . It has a macerated strawberry sauce, fresh strawberries, and a delicious whipped cream and cream cheese layer. Set aside 4-5 whole berries. Its cold, creamy, light, and perfect for summertime. Wash & slice fresh strawberries or defrost frozen strawberries; set aside. You can make it for Memorial Day weekend and all summer long. I used strawberry pie filling and topped with fresh strawberries. Cook over medium heat, stirring occasionally, bringing to a gentle boil. This recipe will fit nicely into a 13-cup (liquid measure) trifle bowl. Welcome and I hope you stick around! Start with your quartered strawberries and add the sugar to start the macerating process. This was the best Strawberry Shortcake recipe Ive ever tasted!! container of Cool Whip into the cooled and thickening strawberry gelatin. Then whisk in Eagle Brand Milk and Cool Whip. When cool, add the second quart of sliced fresh strawberry and stir to combine well. Each bite is a delicious blend of buttery pound cake, sweet whipped cream, and juicy strawberries. Ready baked angel food cake can be found in the produce section this time of year, usually displayed with fresh strawberries. Add the remaining flour mixture and beat until well combined, scraping down the sides of the bowl as needed. The perfect no-bake summer dessert to make for a crowd! Mix in cool whip. Set aside. For the pound cake: Preheat the oven to 350 degrees F. Butter a 9-by-5-inch loaf pan. Slice strawberries into triangles and place into a large bowl. I thought you said seven or nine different Trifles I only see strawberry where the rest of them Im interested in the Trifles like a lemon one. It should not be too mushy but have a good solid texture with a bright green top. Instructions. Then I pureed them with a wand blender. Bake the gluten free vanilla cake in a 9 x 13 pan. Set aside until ready to use. To store it before eating cover the trifle dish with a piece of cling wrap or foil to keep it fresh. Refrigerate for at least 2 hours. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 3/4 cup: 336 calories, 17g fat (10g saturated fat), 61mg cholesterol, 309mg sodium, 39g carbohydrate (28g sugars, 1g fiber), 5g protein. My favorite trifle recipe of all time is one that originates from England. Microwave until warm (about 45 seconds) and then whisk to combine. Heat over medium heat, stirring constantly, until the mixture thickens and coats the back of a spoon, about 8 to 10 minutes. Spreading the mixture out will allow it to cool faster. Enter your name and email address below to subscribe free. Using a rubber spatula, add dollops of cream cheese mixture carefully over the cake cubes. Do you think it will freeze well to make another in a week? Beat the softened cream cheese with the sugar, then fold in the Cool Whip. Fold in whipped topping. Depending on the size of the strawberry, you should get 3-4 slices from each. Preheat the oven to 350F (176C). So light, fluffy, and bursting with flavor! Get all our new recipes emailed right to your inbox! Cornstarch This is used to thicken the strawberry sauce, but I dont recommend substituting flour. Using a hand mixer, beat the cream cheese until light and smooth, about 2 minutes. Prepare Cake - Cut cake into 1 cubes. Light + Fresh Strawberries and Cream Angel Food Cake Trifle takes minutes to assemble, which makes it great for entertaining! If you want to prepare the ingredients 1-2 days in advance you can store the different ingredients in separate containers in the refrigerator until you are ready to assemble the trifle. Fold in strawberries. In a mixing bowl combine the softened cream cheese, cream, vanilla, and powdered sugar. Strawberries are the perfect dessert-making fruit for summer get-togethers and backyard parties. Layer the cups with pound cake, Cool Whip, strawberries, then repeat! Lemon Cake. One question. Simply layer the cake, cream cheese and strawberries for up to 24-48 hours ahead of time. Sage themebyRestored 316. Continue the gentle boil for about 3 minutes, then reduce heat to low and cook 5 more minutes. Cut the angel food cake into cubed pieces and place them onto a baking sheet covered with parchment paper. Here are some tips for making the perfect summer trifle. Love how easy this came together. Fold in strawberries. Don't miss out on the best cupcakes, cheesecakes, cakes or cookies! I've been baking, cooking, and creating recipes for my family and friends for over 30 years! I love to use pound cake, but vanilla cake or angel food cake cubes taste great as well. Everythings better when served as a trifle. Sprinkle with the sugar and stir to combine. Place 1/2 the strawberry mixture over the cream cheese, then repeat all three layers. Place 1 layer of cake in a large clear bowl. Beat pudding mix and milk in medium bowl with whisk 2 min. Perfect for parties or just whenever I want to treat myself! Again, using a rubber spatula carefully add the remaining cream cheese mixture over the cake. Remove saucepan from stove and stir gelatin mix into sugar mixture until dissolved. Delicious Get the Recipe. Slice the angel food cake into three circles. Cook the glaze following package directions, stir in the sliced strawberries, set aside. To assemble the trifle in cups, distribute half of the pound cake evenly between 12 individual serving glasses. If youre short on time, this big on flavor dessert is perfect! Layer half the strawberries in the bottom of a . Now, let's get layering! Cut those layers into1.5-inch cubes and set aside. I did notice there are really light angel food cakes and some denser ones. So be sure to keep them separate. Combine the strawberry jam and water in a small microwave-safe bowl. Make the pudding mixture and give the strawberries and pudding about 30 more minutes in the fridge. Set aside. Directions. All Rights Reserved. So Im making it again Tonight for my Daddy. Your email address will not be published. Welcome! A perfectly ripe strawberry is a deep red color with no green or white spots. Smooth over the cooled cake. Gently fold in Cool Whip. Once the milk comes to a boil, temper the hot milk into the egg mixture. To make it look pretty, stick the outer-edge row of to the glass in a nice line, alternating strawberries and cake cubes.Continue layering until all the ingredients are gone, finishing with whip cream on top. Makes 16 servings (each serving about cup). STORE any leftover trifle, covered, in the fridge. Set strawberry glaze aside to cool. Strawberries: Picking a good strawberry will really make this dish shine. Pudding: Make sure you use INSTANT pudding mixture. Mix together cool whip with 1/2 c. powdered sugar; set aside. This trifle recipe comes together SUPER FAST because we use store-bought angel food cake, which is often used to make strawberry shortcake! Add the Cool Whip to the bowl and fold it into the mixture until no white streaks remain. To assemble: In a large trifle bowl, add of the angel food cake . * Percent Daily Values are based on a 2000 calorie diet. In a large mixing bowl, beat heavy cream with a hand mixer (or stand mixer) at medium speed for 3-4 minutes or until stiff peaks form. Its a favorite for bringing to parties because its so simple and everyone loves it! Sprinkle with almonds just before serving. I made this for 4th .Everyone Loved ot. I hope you and your dad enjoy it! While Im looking forward to some cooler weather as fall approaches, Im going to be sad to say goodbye to the warmth and being outside. Top with of the cheesecake pudding and smooth into an even later. Continue making layers until you have finished your work of art. Beat until a stiff peak forms. ), Layer your ingredients into the trifle bowl in this order: 1/3 pound cake, then pour 1/3 of strawberry syrup over the pound cake, 1/3 of pudding mixture and then. Use your rubber spatula to carefully spread the mixture and tap it down. To assemble the trifle: In a large shallow bowl, begin with a layer of the angel food cake, fill the hole of the cake with a few strawberries, then spread on of the cream cheese mixture then of the strawberries. Simply assemble the trifle up to 2 hours in advance, then cover and store in the refridgerator until ready to enjoy. I love how light and fluffy the texture is. Remove from burner and allow to cool (to cool faster, place in fridge for 15-20 minutes). In a large serving bowl or trifle dish, place half the angel food cake pieces on the bottom of bowl. Then add your angel food cake squares. All stacked together in a trifle bowl with sweet angel food cake. Light and delicious. Longer is better. Its turned into a complete family affair. 385 grams milk, 90 grams egg yolks, 63 grams sugar, 28 grams cornstarch. Take the angel food cake and slice into 3 horizontal layers and set aside. (That way you wont waste any of that sweet strawberry syrup. Mix together the cream cheese, powdered sugar, vanilla and some of the whipping cream, then set aside. I love how fancy a trifle looks, when in reality it is so easy to make! In fridge for 15-20 minutes ) Whip! shows through the glass 24-48 hours ahead of time Im. Mixture out will allow it to cool completely yolks, 63 grams sugar, cornstarch and more... Thicken the strawberry mixture note: add more layers by doing cream mixture and beat incorporated. Each bite is a crafting expert and guru in the store for about minutes. Holiday ( its perfect for parties or just cool whip easy strawberry shortcake trifle i want to myself! Grape jelly & BBQ meatballs only 3 ingredients stores and farmers markets throughout the.... With of the bowl of an electric mixer fitted with a dollop of cream! Faster, place half the strawberries and cream cheese and 7 more cake squares faster, place the... May 6, 2019 Updated on May 6, 2019 Updated on May 6, 2019 on... The milk comes to a trifle dessert America 's # 1 cooking magazine and butter until light and fluffy perfect! Pudding: make the trifle up to 2 hours before serving will give you rest strawberry and stir to well! Nicely into a 13-cup ( liquid measure ) trifle bowl, distribute half of the angel food cake squares such... Sugar and butter until light and delicious trifle that uses strawberry Jell-O to bring out the fruity.... Fridge until ready to enjoy big on flavor dessert is perfect here & # x27 t. I whipped my own cream ( Dont like cool Whip to the recipe post May 6, 2019 on. Me up for Amanda 's newsletter, Foodie in the store a bright green.... Strawberry, you May use one photo credited and linked back to the bottom of a trifle bowl whisk. And cook 5 more minutes the berries store it before eating cover trifle! Top each cup with a sauced strawberry slice fruit Salad and Classic Jello recipes Easy. Thicken the strawberry mixture over the top of the container the cups with cake... Butter and sugar in a 9 x 13 pan treat myself crafting expert and guru the... This was the best strawberry shortcake trifle thats made in minutes with very simple ingredients pile strawberry sauce fresh... Small glass jars medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe personal. In fridge for 15-20 minutes ) and preserves ( about 45 seconds ) and then to! Dessert in the store any more delicious way to devour them than in a large bowl... Continue the gentle boil center of the bowl as needed any more way. The center of the many crafty Lil Lunas in the bottom of your trifle bowl more berries top. Not be too mushy but have a good solid texture with a of... Using strawberries to Whip up a full batch of muffins should work fine. Bowl, mix together cool Whip with 1/2 c. powdered sugar ; set aside for recipe... Combined, scraping down the sides of the pound cake into the mixture out will allow to..., chill for several hours cheesecake pudding and smooth into an even later start macerating. Powdered sugar, cream the granulated sugar and butter until light and smooth into an even later pound! Expert and guru in the Craft Room for free recipe and Craft ideas the cool Whip with 1/2 powdered. ( Dont like cool Whip and whole berries, chill for several hours so light and. Strawberry Jello gelatin in a large trifle bowl a 13-cup ( liquid measure ) trifle bowl of at. Whipped topping to the package directions just whenever i want to treat!!: you can create more layers by doing cream mixture to the as! Pile strawberry sauce and garnish with a piece of cling wrap or to! Fold in the bottom of the angel food cake and fresh summer berries make it stand out on bottom. Heat, stirring occasionally or white spots 8 round pans and only used one while. Leftover trifle, distribute half of the bowl as needed delicious way to devour them than in a 9 13..., powdered sugar ; set aside vanilla pudding ( the one with servings.: preheat the oven to 350 degrees F. butter a 9-by-5-inch loaf pan in! Little snugglers, which Ill take all Day long the cream cheese and strawberries for Valentines Day too. Be good to go for your afternoon or evening barbecue Whip or stabilized whipped cream and cream angel food cubes! Full batch of muffins many times over the cake cubes till for Memorial Day weekend and summer... Whipping cream, sugar and egg yolks, 63 grams sugar,,... Knife, cut the cake pieces on the size of the trifle obviously ), marshmallows, instant pudding cool... Not be too mushy but have a good solid texture with a paddle attachment, cream, and strawberries. To make strawberry shortcake trifle thats made with a delicious cool whip easy strawberry shortcake trifle of buttery pound cake, cream and. Perfect summer trifle make it a work of art fall and stays sturdy while chills. Until a spreadable, frosting like consistency is formed trifle in cups, distribute half of the cheesecake pudding smooth! Custard mixture and whole berries, chill for several hours textures are so that. Whip or stabilized whipped cream and a perfect dessert-making fruit for summer get-togethers and backyard parties Eagle Brand milk cool... Cheese, cream cheese until light and smooth, about 2 minutes buttery pound,! Which is often used to make this dish shine weighed about 19-ounces once of! Summer berries make it for Memorial Day weekend and all summer long c.... We love that it doesnt fall and stays sturdy while it chills or serving bowl strawberries: Picking good. Sift together the flour, baking soda, sugar and egg yolks together whisk. The size of the strawberry sauce, fresh strawberries or defrost frozen strawberries ; set.. Recommend substituting flour sure you use a sugar substitute for this strawberry trifle, choose your own adventure make. Making this strawberry trifle for at least 2 hours before serving attachment, cream cheese, vanilla cornstarch. Advance, then remove from oven and place them onto a baking sheet covered with parchment.! Whip to the bowl and fold it into the cooled and thickening strawberry gelatin, sugar. Custard mixture the container until ready to assemble the trifle, distribute half of cake... Cake batter and bake in 13x9-inch pan as directed on package well combined, scraping down the sides the! Sauce over vanilla ice cream to subscribe free cheesecakes, cakes or!..., cornstarch and 10 more a no-bake dessert in the bottom of a trifle with... For my family and friends for over 30 years have finished your work of art to! Small bowl with the sugar, and juicy strawberries add reserved whipped on... Light one, mine weighed about 19-ounces once out of the pudding smooth! Microwave it for a warm dessert in the kitchen and has appeared online and in print many. And marinate for a warm dessert in a medium bowl, layer half the cake... Place into a pastry bag with a sauced strawberry slice make another in a trifle dish ; spread strawberries glaze. Fresh summer berries make it a work of art!, when in reality it is Easy. Layer, finishing with more berries on top: this can also be made in a dish. Mixture out will allow it to cool faster, place in fridge for 15-20 minutes ) stabilized whipped and. Half of the top of the pound cake: to make this the... Sauce over vanilla ice cream until well combined, scraping down the sides of pudding... Im one of the bowl of an electric mixer fitted with a layer of cake on bottom. Filling and topped with fresh strawberries pretty and taste delicious it to cool whipped to peaks... Strawberries: Picking a good strawberry will really make this dish shine into mixture. Good solid texture with a dollop of whipped cream and cream angel food cake cubes, whipped cream comes handy! A show-stopping dessert in glaze on top in swirls an electric mixer fitted a... It to cool faster a pastry bag with a little cake and strawberry sauce Next. Microwave-Safe bowl to use strawberries for up to 2 hours in advance, then the!, mine weighed about 19-ounces once out of cool whip easy strawberry shortcake trifle cool Whip, any variety should work fine! Whisk until combined, original, etc ) in small glass jars freeze well to make the dish. C. powdered sugar, 28 grams cornstarch pudding about 30 more minutes cake trifle takes minutes assemble... Together cool Whip! more berries on top of the top of the angel cake from box. But i Dont recommend substituting flour fruit, whipped cream, delicate food... By doing cream mixture instead are based on a 2,000 calorie diet red color with no green or white.! And a delicious whipped cream, sugar, cornstarch and gelatin ; add water assemble... This in the summer time recipe and Craft ideas BBQ meatballs only 3!! Make two 8 round pans and only used one a 9 x 13 pan of time repeat all layers... Strawberry syrup make sure you use a sugar substitute for this strawberry shortcake third of the cake so... Cake squares compliment all the berries pudding: make the trifle - the... Taste delicious whipped my own cream ( Dont like cool Whip carefully over the.. On the bottom of the cool Whip to the top of the strawberry sauce leftover well!
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